When you come from London and move out for the sake of a garden and a good school, life changes, In your previous life you have been used to everything and anything on your doorstep, you become a little fussy, and appreciative at the same time. Fussy, because if you worked in town before kids, you ate out at the best KID free places, which served amazing food, and great service (or not).
When children come into the equation, places to eat change focus, and the menu usually includes an insane amount of pizza, and pasta, and thats just trying to keep them healthy!
When you get the opportunity to go out without the kids, you want it to be something different, something that is 'adult' food.
Living in Surrey, you realise that you can have great food choices, and its not always necessary to travel back into the big smoke. You also want to be able to dress up, but be casual, because ultimately thats as much time as you have.
Being so close to London, alot of the local menus are in keeping with the market, and offer familiarity, in an age of supporting local farming produce, meat and veg, ingredients are key. It seems we are more intelligent when it comes to eating out (or so we like to think).
I was lucky enough to get invited to the Hand & Spear in Weybridge. It has just reopened, after being refurbished. Karl Byron, who was a semi-finalist from 'Masterchef the Professionals' is responsible for the menu.
The menu is full of British classics, with locally sourced and foraged ingredients. my husband and started with Scallops with british truffle potatoe, and chicken liver pate. Both of which were very nice. The scallops were full, and tasted great. The pate was accompanied with honey which gave it a different twist.
The mains were locally sourced too, I ordered the 12 hour slow roasted Dingley Dell Pork belly served with bubble and squeak, crackling, and toffee apple and bramley sauce. The pork was great, really delicious. My husband opted for the 'man meal' 21 day old rib eye steak with chips with a pepper sauce, the meat was cooked perfectly and tasted great. Our tipple from the wine list was the Merlot.
I opted out of the pudding as my main was pretty filling, and also I am trying to avoid sugar! But my husband ordered the eton mess cheesecake, which was a lovely end to the meal.
Overall we had a great pub meal, and enjoyed the food, everything is locally sourced and the quality is very good.
The only thing I will say as a couple looking for a quiet meal on a Friday, this might not be the place as the music was pretty loud throughout, (Fridays & Saturdays cater to a livelier crowd) - that said I would definitely go back with a group of friends on a Friday (for a girls night) as they have a great cocktail list, and then maybe for a quieter evening Monday- Thursday.
The decor is quirky, and I really liked the fact that each room had a different feel to it.
Hand & Spear
Old Heath Road
Weybridge
Surrey
KT13 8TX
T: 01932 828063
www.handandspear.co.uk










